April 17, 2024

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BBQ Sauce for Pulled Pork

6 min read
BBQ sauce being spooned over pulled pork


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Pork is all the time tasty, however when it is bathed in a scrumptious home made BBQ sauce for pulled pork after which slow-cooked till it falls aside, it ascends to an entire new stage! Strands of tender pork are the proper canvas to absorb the smoky, tangy, candy, and savory flavors of wealthy BBQ sauce. Who must go to a smokehouse when you can also make a hickory BBQ sauce in your personal kitchen?!

In search of one other home made BBQ sauce recipe? Do this bourbon BBQ sauce, which provides a kick of bourbon. If poultry is on the menu, make this BBQ sauce for chicken!

BBQ sauce is a tried-and-true condiment – the advanced taste profile balances all kinds of flavors! Sweetness, tang, smokiness, and savory complement and steadiness one another for a tasty sauce. It is the proper companion to meaty dishes specifically!

However, what’s the finest BBQ sauce for pulled pork? THIS home made BBQ sauce for pulled pork was crafted with pork recipes in thoughts: be it BBQ pulled pork sandwiches, pulled pork enchiladas, tacos, or pizza, this BBQ sauce makes your pulled pork dishes sing. It is more healthy and tastes so significantly better than storebought barbecue sauce – and it solely takes round quarter-hour!

A close up of our favorite BBQ Sauce for Pulled Pork poured over a bowl of pulled pork

Tips on how to make BBQ sauce for pulled pork

It is tremendous simple to make this home made sauce! The very best BBQ sauce for pulled pork is made with a steadiness of taste in thoughts, so collect your measuring cup, teaspoon, and tablespoon and get to measuring. That is the way it’s accomplished:

  1. Mix: Whisk every thing collectively in a small pot or saucepan till it boils. Cut back the warmth, stirring often, because it simmers for ten minutes.
  2. Take away and funky: Take it off the warmth and let it cool earlier than you retailer or use it. Scrumptious!

Recipe FAQs

Can I omit the liquid smoke if I haven’t got any?

If you do not have liquid smoke, this barbecue sauce will nonetheless style nice. Nevertheless, the ultimate style can be much less smoky, in fact! There is not a simple substitute to get the identical smoky taste, however you would add smoked paprika for a delicate smokiness.

How a lot BBQ sauce for pulled pork?

In the event you’re making our BBQ pulled pork recipe, we advocate utilizing 1.5 cups of BBQ sauce with a 3-4 lb piece of pork shoulder.

How do I retailer BBQ sauce for pulled pork?

Retailer it in an hermetic container or jar, like a mason jar, within the fridge for 7-10 days. It’s also possible to put it within the freezer for as much as three months.

Can I make this dairy-free or gluten-free?

Whereas it’s already gluten- and dairy-free, it is essential to all the time examine the labels of merchandise you utilize to make sure they do not comprise sudden components.

BBQ Sauce for Pulled Pork in a jar beside pulled pork
BBQ sauce being spooned over pulled pork

BBQ Sauce for Pulled Pork Recipe

Prep: 5 minutes

Cook dinner: 10 minutes

Complete: 15 minutes

Pork is all the time tasty, however when it is bathed in a scrumptious home made BBQ sauce for pulled pork after which slow-cooked till it falls aside, it ascends to an entire new stage! Strands of tender pork are the proper canvas to absorb the smoky, tangy, candy, and savory flavors of wealthy BBQ sauce. Who must go to a smokehouse when you can also make a hickory BBQ sauce in your personal kitchen?!

Directions 

  • Whisk the components in a small pot over medium-high warmth.

    2 cups ketchup, 1 cup apple cider vinegar, ¾ cup brown sugar, 2 tablespoons EACH: honey and molasses, 1 tablespoon EACH: dijon mustard and worcestershire sauce, 2 teaspoons EACH: garlic powder, onion powder, and chili powder, 12 drops liquid smoke

  • Carry the pot to a boil then scale back the warmth to medium-low and simmer for 10 minutes, stirring often. Prop the lid over the pot to stop splatters however don’t cowl the pot fully.

  • Take away the pot from the warmth and permit the bbq sauce to chill earlier than utilizing or storing it.

Notes

This recipe makes about 2 ½ cups of BBQ sauce.

Vitamin

Serving: 1 = ¼ cup, Energy: 136kcal (7%), Carbohydrates: 35g (12%), Protein: 1g (2%), Fats: 0.1g, Saturated Fats: 0.01g, Polyunsaturated Fats: 0.02g, Monounsaturated Fats: 0.01g, Sodium: 446mg (19%), Potassium: 238mg (7%), Fiber: 0.2g (1%), Sugar: 31g (34%), Vitamin A: 246IU (5%), Vitamin C: 2mg (2%), Calcium: 32mg (3%), Iron: 1mg (6%)